Flui is a joint effort that brings together Rodrigo Felipe of Humus and Emanuel Frutuoso of Safado Wines. The latter helps out at the Humus winery a few days a week, but for this project the pair decided to use grapes from an old parcel of vines that was first planted by the grandfather of Frutuoso’s wife in 1975. They’re based around Montejunto, to the north of Lisbon.
 
Flui Pet Nat is a blend of white indigenous grape varieties (Vital, Seminário, Alicante Branco). The % of the blend changes yearly depending on how the vintage was. Direct press, a 70% ferments in barrels and the rest in stainless steel, finishing the fermentation in the bottle to trap the carbonic.