This project was born in 2018 when Roberto Rodríguez, led by his passion for traditional wine, bought a small winery and few plots of old vineyards in different expositions within Ribeira Sacra. He works organically, using few traditional local remedies against vine diseases, always keeping the biodiversity in the land. The wines are always aged in big barrels as Roberto believes they give a particular elegance to his wines. He only releases the wines to the market when they are balanced and showing a very rounded character.
 
Mateolo Branco is a cuvée that blends Godello (waxy, unctuous) and Branco Lexítimo (terpenic, vital, tense) in equal parts. The grapes are sourced from two different plots: As Figueiras; located at 240 m altitude (southeast-facing) on clay soils with components of slate and alluvial pebbles from the River Sil; and Os Tesos; located at 400 m altitude (northwest- southeast orientation) on soils of slate and quartz. The wine was spontaneously fermented in fudre to then be aged there for 6 months in contact with its lees.